Doesn't this look Delicious . . . it was.I have been making this pizza for awhile now, and thought I would share it with the rest of ya'll. It is so yummy, fast, and super easy. I cannot remember where I found the recipe, so I can't give props to them, if I remember I will update this post. This pizza from start to finish will take you about 30 minutes. How awesome is that!
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Pizza dough:
1 Tbsp active yeast (small envelope)
1 cup warm water (120º - 130º)
1 tsp sugar
1 tsp salt
2 Tbsp veg oil
2 1/2 cups flour
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Steps to follow:
- Dissolve the yeast in the water, let stand 3-5 minutes.
- Add the rest of the ingredients in bowl, or mixer and mix. (I use my kitchen-aid mixer to mix, knead, and rest - saves on the clean up.) Then add yeast to dry ingredients.
- Dump onto a floured surface.
- Knead into a smooth dough (five minutes or so). I also let it rise/rest just a bit.
- Roll out and press down onto a pizza stone, or a greased pan. (if you use a stone you don't have to grease it.)
- Add toppings. This is the FUN part!
- Bake at 450º for around 12-15 minutes until the crust looks crispy and lightly browned.
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The pizza that is pictured above is our Spinach Alfredo Garlic Chicken pizza. It was so yummy. We have made BBQ chicken, pepperoni, ham & pineapple, Taco, and cheese. I think my favorite so far is the Spinach Alfredo Garlic Chicken pizza. Hope you make your homemade pizza and enjoy it as much as we do.
3 comments:
That looks soooo good! I am making that for sure. Thanks for sharing.
That looks good enough to eat! You are brave - I never venture out of the box when I make pizza.
Looks delicious! I love your recipes from that cookbook you compiled! A lot of them have become family favorites!
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